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How it works

About this service

We train in the field and in the crew's language, English or Spanish: pruning, thinning, tying, calibrating backpack sprayers, safe pesticide handling, picking without bruising the fruit and logging the work.

Training is hands-on, with the tool in hand and on a real plant. A slideshow doesn't change how anyone prunes.

Afterward, you get attendance records that also count as documentation for your food safety audit.

What's included

What it includes.

Everything below is part of the service we agree on after the field visit.

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What's included

  • Hands-on training on real plants
  • Pruning, thinning, tying and other crop tasks
  • Sprayer calibration and safe pesticide handling
  • Harvesting and handling without damaging fruit
  • Attendance records that hold up in an audit
Next step

Book a field visit.

Pick the service you need, and we'll set up the visit this week.